1. General information
Seemorrakot Mengjai roast Pork Rice, an old shop from Soi Suk, Seemorrakot Mengjai Branch Parking on the side of the road on even and odd days (you can park in front of the shop only on even days). The roast pork rice here comes with crispy pork, Chinese sausage, and eggs. It comes in sizes from normal to jumbo. The charcoal-grilled roast pork is soft and fat-free. The crispy pork is grilled, so the skin is not very crispy. But the good thing is that there is not a lot of fat. The boiled eggs are a beautiful color. The sauce is delicious.
2. Detailed information:
History of establishment: Emerald Roast Pork Rice, Mengjai Branch, goes back more than 70 years ago when Brother Piek's father started selling roast pork and crispy pork rice. At that time, the shop was just a small stall in Soi Rong Moo or Soi Suk 1 today. Every morning, my father would go up to set up the stove to grill the roast pork, crispy pork, Chinese sausage himself. He would also simmer the pork bone broth to make the sauce. He would also add Chinese herbs and sesame seeds, which made the sauce fragrant and rich. The taste is well-rounded. The boiled eggs are first boiled to reduce the fishy smell with orange food coloring, resulting in soft-boiled eggs that are light orange in color, contrasting with the color of the soft-boiled egg yolk inside. Every step is done with meticulousness to achieve a unique and delicious taste. Therefore, the Emerald Roast Pork Rice recipe has a constant stream of customers.
Products: Roast pork, crispy pork, Chinese sausage, regular 55.- / special 65.- Eggs 10.- each, plain pork, 140.- per set
Staff: The staff of Emerald Roast Pork Rice, Meng Jai branch have been professionally trained and are always ready to serve customers.
3. Reviews:
Pros: Very good service, a lot of food to choose from, reasonable price, good taste
Cons: Not much parking because it is on the main road
Score 10/10
